This recipe is change a box mix into a delicious cake!  Specific ingredients are used to change the flavor and texture of the cake.

1 box Betty Crocker cake mix (any flavor)
1 cup cool water
1 melted and cooled stick of solid Blue Bonnet Margarine
3 whole large eggs
1 large egg white

Preheat oven as to the box instructions.

Pour the cooled melted margarine and cool water into a mixing bowl. Add the cake mix.  Beat on high for 2 minutes while scaping the bottom and sides of the bowl. Let mixture rest and absorb the liquids.

Prepare your cake pans for baking by spraying with flour and oil baking spray.

Add the whole eggs and egg white to the batter.  Beat on high for 1 1/2 minutes while scraping the bottom and sides of the bowl.

Pour batter into prepared pans.  Bake as directed on cake mix package. Carefully remove from oven and cool completely before frosting the cakes.

If you like this recipe you will LOVE my wedding cake recipe available in my ebook "How to Make a Wedding Cake Even if You Can't Cake." and my 'Moist Pound Cake from a Mix".

Also, check out my Chocolate to Die For Cake and Icing recipe on this blog.